{"id":7362,"date":"2024-03-11T11:27:54","date_gmt":"2024-03-11T10:27:54","guid":{"rendered":"https:\/\/executivespahotel.com\/un-viaggio-nella-cucina-di-parma-dai-salumi-ai-dolci-tradizionali\/"},"modified":"2024-03-15T12:02:23","modified_gmt":"2024-03-15T11:02:23","slug":"un-viaggio-nella-cucina-di-parma-dai-salumi-ai-dolci-tradizionali","status":"publish","type":"post","link":"https:\/\/executivespahotel.com\/en\/un-viaggio-nella-cucina-di-parma-dai-salumi-ai-dolci-tradizionali\/","title":{"rendered":"A journey through Parma\u2019s cuisine: from cold cuts to traditional desserts"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7362\" class=\"elementor elementor-7362 elementor-7353\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a7536f6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a7536f6\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7f71ab9\" data-id=\"7f71ab9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d5fdc32 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d5fdc32\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2d6bbd8\" data-id=\"2d6bbd8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3d78ed8 elementor-widget elementor-widget-heading\" data-id=\"3d78ed8\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">A journey through Parma\u2019s cuisine: from cold cuts to traditional desserts<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e62311e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e62311e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-06b229b\" data-id=\"06b229b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-76bebb2 elementor-widget elementor-widget-text-editor\" data-id=\"76bebb2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Parma, recognized among the most famous cities of Emilia-Romagna, stands out for its <strong>excellent gastronomic culture<\/strong>, so much so that it was <strong>named in 2015 Creative City of Gastronomy by UNESCO.<\/strong><\/p><p>Our culinary journey begins with the tasting of iconic cold cuts, such as Prosciutto di Parma and the Parma Cup. But what are the other savory delights that you can discover during a stay in Parma? Here is a selective but extremely inviting list:<\/p><p><b>Parma Ham:<\/b>\u00a0an example of cured raw ham the result of a tradition that uses exclusively Italian pork. It is distinguished by a meticulous and slow aging.<\/p><p><b>Culatello di Zibello<\/b>: this elite salami, obtained from the processing of the most valuable part of the pig, the thigh, boasts a prolonged aging in the cellar that makes it unique in its pear shape.<\/p><p><b>Coppa di Parma: <\/b>made with meat from the cervical area of the pig, it is expertly seasoned with salt, black pepper and other spices for a soft and rich in flavor.<\/p><p><b>Salame Felino:<\/b>famous throughout the province of Parma, it is prepared with selected pork and flavored with black pepper and various spices, offering an intense but balanced flavor.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1a4b16e elementor-widget elementor-widget-image\" data-id=\"1a4b16e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/executivespahotel.com\/wp-content\/uploads\/elementor\/thumbs\/AdobeStock_506622871-compresso-ql1tf3j1yokcb42wrz61sn1wmd0a31tb01la9212yo.jpg\" title=\"AdobeStock_506622871 compresso\" alt=\"AdobeStock_506622871 compresso\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4c778ac elementor-widget elementor-widget-text-editor\" data-id=\"4c778ac\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The journey through the flavors of Parma ends with<strong> traditional desserts<\/strong>, testimony of the high quality and variety that Parma cuisine offers to delight every palate:<\/p><p><strong>Torta Verdiana:<\/strong> homage to the famous composer Giuseppe Verdi, born in Busseto, near Parma. This cake, made with shortcrust pastry, hides a delicious filling of pear mustard.<\/p><p><strong>Chocolate Cake:<\/strong> a local version enriched with nuts and liqueur that enhances the flavor.<\/p><p><strong>Torta delle Rose:<\/strong> cake made of puff pastry, filled with custard or apricot jam, whose shape reminds of roses.<\/p><p>These delicacies represent only a taste of the gastronomic riches of Parma, a true Italian culinary gem appreciated at European and world level.<\/p><p>For an even more immersive experience, the Executive Spa Hotel in Fiorano Modenese, near Parma, offers in its restaurant the opportunity to taste some of the most excellent products of the Parma tradition.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7cb4ec8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7cb4ec8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0819f9e\" data-id=\"0819f9e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a37414e elementor-align-center elementor-widget elementor-widget-button\" data-id=\"a37414e\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-md\" href=\"https:\/\/executivespahotel.com\/en\/what-to-experience-in-emilia-romagna\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">DISCOVER WHAT TO EXPERIENCE IN EMILIA ROMAGNA<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Discover the authentic flavors of Parma through a culinary journey that celebrates its traditional meats and desserts, pillars of Italian gastronomic excellence.<\/p>\n","protected":false},"author":4,"featured_media":7354,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_acf_changed":false,"_crsspst_to_executivespaegymcom":false,"_crsspst_to_exerestaurantcom":false,"_crsspst_to_ariacocktailbarcom":false,"_crsspst_to_altoristorantecom":false,"inline_featured_image":false,"footnotes":""},"categories":[22,9],"tags":[],"class_list":["post-7362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cosa-vedere-in-emilia-romagna","category-what-to-see-in-emilia-romagna"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>A journey through Parma\u2019s cuisine: from cold cuts to traditional desserts<\/title>\n<meta name=\"description\" content=\"Discover the authentic flavors of Parma through a culinary journey that celebrates 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