What to see in Emilia-Romagna

28 April 2025
What to see in Emilia-Romagna
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irene

Tortellini and tortelloni: a journey between taste and legend

Tortellini and tortelloni: a journey between taste and legend Among the many gastronomic treasures of Emilia Romagna, tortellini and tortelloni occupy a special place, becoming symbols of a culinary tradition handed down from generation to generation. Small boxes of stuffed pasta, represent not only the taste but also the history, legends and traditions of a…
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3 April 2025
What to see in Emilia-Romagna
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Gnocco fritto and tigelle: the irresistible Emilian combination

Erbazzone reggiano: un assaggio della tradizione Quando si pensa alla cucina emiliana, uno degli abbinamenti più iconici e irresistibili è quello tra gnocco fritto e tigelle. Questi due piatti simbolo della tradizione contadina sono perfetti da gustare con salumi, formaggi e salse, e rappresentano la convivialità e il calore tipico delle tavole emiliane.Scopriamo insieme la…
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25 February 2025
Cosa vedere in Emilia RomagnaWhat to see in Emilia-Romagna
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irene

Erbazzone reggiano: a taste of tradition

Erbazzone reggiano: a taste of tradition Erbazzone reggiano is one of the most authentic specialities of Reggio Emilia's traditional cuisine, a rustic savoury pie that recounts the peasant roots of this land. Also known as ‘scarpazzone’ in some areas, erbazzone is a simple recipe, made with poor but richly flavoured ingredients, that continues to be…
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14 February 2025
Cosa vedere in Emilia RomagnaWhat to see in Emilia-Romagna
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irene

The fascination of classic cars: rallies and events in Emilia Romagna

The fascination of classic cars: rallies and events in Emilia Romagna Emilia Romagna, the cradle of Motor Valley, is not only the land of supercars and high-performance motorbikes, but also a magical place for classic car enthusiasts. Rallies and events dedicated to classic cars attract collectors, experts and the curious from all over the world…
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14 February 2025
Cosa vedere in Emilia RomagnaWhat to see in Emilia-Romagna
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irene

Culatello di Zibello: the prince of Italian cured meatsItalian design and ceramics: a perfect union

Culatello di Zibello: the prince of Italian cured meats Among the jewels of Italian gastronomic tradition, Culatello di Zibello DOP holds a place of honour. Known as the ‘prince of Italian cured meats’, it is one of the most prized products of the Emilian Food Valley, thanks to its unique flavour, artisanal processing and strong…
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3 February 2025
Cosa vedere in Emilia RomagnaWhat to see in Emilia-Romagna
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irene

Italian design and ceramics: a perfect union

Italian design and ceramics: a perfect union Italian design is world-famous for its ability to combine aesthetics, functionality and innovation. One of the areas in which this excellence is manifested is ceramics, a material that, thanks to its versatility, has evolved from a traditional element into a protagonist of contemporary trends.From the Renaissance majolica of…
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3 February 2025
What to see in Emilia-Romagna
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irene

Ducati: from history to the racetrack, the Italian passion for motorbikes

Ducati: from history to the racetrack, the Italian passion for motorbikes When it comes to Italian excellence in the world of motorbikes, the name Ducati is synonymous with innovation, performance and passion. Founded in Bologna, Ducati is today one of the most iconic brands in the motorbike industry, recognised globally for its high-performance motorbikes and…
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